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Sinigang na Baboy Whole PHP - ₱719 PHP - ₱719
This sour, sampaloc-flavored soup with premium pork chunks and green vegetables is staple Pinoy fare that is perfect any day. Whole serving: good for 3-4 persons.
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Sinigang na Baboy Half PHP - ₱309 PHP - ₱309
This sour, sampaloc-flavored soup with premium pork chunks and green vegetables is staple Pinoy fare that is perfect any day. Half serving: good for 1-2 persons.
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Sinigang na Hipon Whole PHP - ₱655 PHP - ₱655
Shrimp, kangkong (water spinach), string beans, radish, eggplant, and okra in tamarind broth. Whole serving: good for 3-4 persons.
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Sinigang na Hipon Half PHP - ₱309 PHP - ₱309
Shrimp, kangkong (water spinach), string beans, radish, eggplant, and okra in tamarind broth. Half serving: good for 1-2 persons.
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Fried Pork Belly & Shrimp Sinigang Whole PHP - ₱723 PHP - ₱1
A combination of fried pork belly and shrimps topped in rich slightly thick soup. A unique variant of Sinigang. Whole serving: good for 3-4 persons.
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Fried Pork Belly & Shrimp Sinigang Half PHP - ₱401 PHP - ₱1
A combination of fried pork belly and shrimps topped in rich slightly thick soup. A unique variant of Sinigang. Half serving: good for 1-2 persons.
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Nilagang Bulalo PHP - ₱805 PHP - ₱1
Beef shanks and bone marrow simmered slowly until tender with corn on the cob and fresh green vegetables.
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Calderetang Bulalo PHP - ₱805 PHP - ₱1
Maxs Calderetang Bulalo, a festive saucy dish made with rich and savory tomato based beef shank stew with boiled vegetables and topped with melted cheese and sauteed peppers.
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Pinakbet Whole PHP - ₱409 PHP - ₱409
The Filipino staple dish of fresh ampalaya, okra, sitaw, eggplant, squash and kangkong with pork and shrimps sauteed in a special blend of bagoong alamang. Whole serving: good for 3-4 persons.
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Pinakbet Half PHP - ₱170 PHP - ₱170
The Filipino staple dish of fresh ampalaya, okra, sitaw, eggplant, squash and kangkong with pork and shrimps sauteed in a special blend of bagoong alamang. Half serving: good for 1-2 persons.